Easy Cucumber Salad - Culinary Therapy

Easy Cucumber Salad

Cucumbers are a hydrating vegetable seasonal to the warm summer months.  This sliced salad is a great side for barbecues or the lunch box.


5 cucumbers

1/4 cup balsamic vinegar

3/4 cup extra virgin olive oil

a pinch of salt


Wash and peel the cucumbers.  Slice into thin rounds.

To make dressing: combine oil, vinegar and salt in a jar and shake.  Use what you need to taste.  The remaining dressing can be stored in your fridge for up to a month.

Mix cucumbers with dressing and cool in fridge for a minimum of one hour before serving.  Best served cool.


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