This twist on the classic iced tea is a powerful elixir, combining phenomenal green tea with fresh mint and ginger for mood boosting and digestive-supportive benefits. It’s super healthy and of course, delicious.
6 cups water
4-5 bags of green tea
1 inch piece of ginger, peeled and thinly sliced
⅓ cup raw honey
6-8 fresh mint leaves
Bring the water and ginger to a boil. Remove from heat. Add fresh mint and green tea bags. Steep for 10-15 minutes, covered. Then, strain.
Add the honey and juice of ½ lemon. Cool, then refrigerate until chilled.
Serve plain or with fresh mint and slices of lemon.